Start your flavor adventure with Flavor Inspirations Kimchi Seasoning, a unique new seasoning with the umami-rich flavor of kimchi. This exclusive blend from McCormick is made in small batches and only available for a limited time.
Have you noticed that Korean cuisine is having its day in the sun? We have too, which is why we’ve created Kimchi Seasoning, a robust blend of cabbage, red pepper, garlic, and miso. It’s the perfect entry point into the spicy, fermented, and sweet tastes of Korean cooking. Use to season beef, tuna steak, or chicken before grilling. Sprinkle on sliced cucumbers, fried rice, or stir-fries. For product recipes, usage tips, and inspiration visit us here.
Product Features
- Inspired seasoning blend with the tangy, savory and spicy flavors of kimchi
- Features the spicy, fermented and sweet tastes of Korean cooking
- Use to season beef, tuna steak or chicken before grilling
- From the flavor experts at McCormick; made with McCormick herbs & spices
- Made in small batches and only available for a limited time
- Flavor Inspirations is an exclusive program where you can try unique products
- Share your feedback so we can continue to craft new and exciting products
Nutritional Facts
Serving Size 1/4 tsp. (0.7g)
About 64 Serving Per Container
Amount Per Serving
- Calories 0
- Total Fat 0g - 0% Daily Value
- Sodium 70mg - 3% Daily Value
- Total Carbohydrate 0g - 0% Daily Value
- Protein 0g
- Dietary Fiber – 0g
- Sugar – 0g
Ingredients
SEA SALT, CABBAGE, SPICES (INCLUDING RED PEPPER), GARLIC, SUGAR, ONION, CITRIC ACID, SCALLION, MISO (SOYBEANS, SALT), VINEGAR, EXTRACTIVES OF PAPRIKA, MOLASSES, SALT, NATURAL FLAVOR, TAMARIND & SULFITING AGENTS.
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United StatesThe Kimchi seasoning tastes great. I haven't tried much of it yet - only had it on eggs and popcorn so far. Good flavor and not too salty. I have a few asian and chicken dishes I will try it on next. I like the smaller 1.6 oz shaker size of the McCormick experimental blends. Most BBQ rubs are sold in 5-6 oz shakers and it takes me a long time to use it all (gets stale).
United Statesgreat flavor that will be used on a lot of different foods
United StatesI like to use this seasoning on riced cauliflower and I have also used it to season turnips that I have made into frech fry style sticks before cooking them in the air fryer. This tastes just like Kimchi! It is amazing and makes eating healty easy and tasty!
United StatesMcCormick's Kimchi Seasoning has become my new favorite staple in every meal – or, honestly, as fun extra topping on a snack! It's subtly spicy with a hint of international flair and elevates any food with ease. 10/10!