Lawry’s® Jerk Seasoning adds the spicy taste of the islands to your cooking. It’s a robust blend of herbs & spices, including red pepper, thyme and allspice, with no MSG added* - perfect for chicken, burgers, veggies, potatoes and more. Add flavor variety to dinnertime in a flash with a shake of convenient Jerk Seasoning. Generously coat chicken thighs, mix into ground meat for burgers, or sprinkle on roasted vegetables for simple weeknight family meals. Use as a grilling rub or in a marinade for steak, pork or chicken. Make spiced nuts by coating mixed nuts with Jerk Seasoning mixed with an egg white and a little sugar before roasting. There’re so many creative uses for this Jerk Seasoning! *Except those naturally occurring glutamates.