McCormick® Italian Mushroom Spaghetti Sauce Seasoning Mix, 1.5 oz (6-Pack)

•McCormick Italian Mushroom Spaghetti Sauce Seasoning Mix is ready in 15 minutes
•Made with a combination of mushrooms, garlic, basil and blue cheese
•Made with McCormick herbs & spices
•Contains no artificial flavors or added MSG*
•All you need is a 6-ounce can of tomato paste
•For meat sauce, add 1/2 lb. ground beef or turkey
•Convenient gravy mix to keep on hand in your pantry

Potato Starch, Sugar, Salt, Onion, Corn Maltodextrin, Spices (Including Paprika, Basil, Oregano), Whey (Milk), Garlic, Mushroom, Nonfat Milk, Beet Powder, Granular Cheese and Blue Cheeses (Milk, Cheese Cultures, Salt, Enzymes), Buttermilk, Cultured Whey, Sodium Phosphate & Natural Flavor. Contains: Milk.

Total Time: 15 minutes. Makes 5 servings. You Will Need. 1 pkg. McCormick Sauce Mix. 2-1/4 cups water. 1 can (6 oz.) tomato paste (Substition: Use 1 can (8 oz.) tomato sauce in place of tomato paste and reduce water to 1-1/2 cups). 1 tbsp. oil or butter (optional). Directions: 1. Stir Sauce Mix, water, tomato paste and oil in medium saucepan until well blended. 2. Bring to boil. Cover. Reduce heat and simmer 10 minutes, stirring occasionally. For Thicker Sauce: Reduced water to 1-3/4 cups if using tomato paste. Reduce water to 1 cup if using tomato sauce.