A New Orleans Tradition Since 1889
With bold flavor, authentic ingredients, and a celebration of Cajun, Creole, and international influences, the taste of New Orleans is never far away with Zatarain's.
A Fusion of Diverse Cultures
A Fusion of Diverse Cultures
From Africa to the Caribbean, people from around the world arrived in New Orleans over the 18th and 19th centuries, bringing their culinary techniques and recipes with them. These customs intermingled, creating the cuisine of New Orleans - reflective of its global heritage but altogether new and unlike anything else.
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Spicy Chicken and Black Bean Salad with Avocado
This spicy rice salad is quick, easy, and perfect for entertaining. Southwestern ingredients such as avocado, chipotle peppers in adobo sauce, and cilantro complement Zatarain's Black Beans and Rice Mix to give the perfect amount of kick.