McCormick® Peppered Country Gravy Mix, 2.64 oz

•McCormick gives the homemade taste of peppered gravy without the lumps or fuss
•Peppery taste ideal for Southern classics like biscuits and fried chicken steak
•No MSG
•Makes 2 cups of gravy on the stove or in the microwave
•Made with McCormick spices and no artificial flavors or MSG
•McCormick Peppered Country Gravy Mix, 2.64 oz Packet

Modified Corn Starch, Sunflower Oil, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Syrup Solids, Buttermilk Solids, Salt, Corn Starch, Sodium Caseinate, Spices (Including Black Pepper, White Pepper), Mono and Diglycerides (for Smoothness), Nonfat Dry Milk, Dipotassium Phosphate, Whey, Soy Lecithin, Disodium Inosinate and Guanylate (Flavor Enhancers), and Caramel Color. Contains: Wheat, Soy, Milk.

Peppered Country GravyYou Will Need:• 1 pkg. McCormick Gravy Mix• 2 cups cold waterMicrowave Directions1. Stir water into Gravy Mix in 2-quart microwavable bowl.2. Microwave on high 4 to 6 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate.Must be cooked for food safety. Peppered Country GravyTotal Time: 10 minutes.Makes 2 cups.You Will Need:• 1 pkg. McCormick Gravy Mix• 2 cups cold waterStovetop Directions1. Stir water gradually into Gravy Mix with whisk in medium saucepan.2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing).Must be cooked for food safety.