Convenience meets flavor with our Thai Kitchen Gluten Free Lemongrass & Chili Instant Rice Noodle Soup. Made with steamed -- not fried -- gluten free noodles and tasty broth. For a rich, tangy soup that’s ready in minutes, just add water and microwave.
Nutritional Facts
Serving Size 1 Package (45g)
Servings Per Container 1
Amount Per Serving
- Calories 170 - Calories from Fat: 20
- Total Fat 2.5g - 4% Daily Value
- Saturated Fat 0g - 0% Daily Value
- Trans Fat 0g
- Cholesterol 0mg - 0% Daily Value
- Sodium 530mg - 22% Daily Value
- Total Carbohydrate 34g - 11% Daily value
- Dietary fiber 1g - 45 Daily Value
- Sugars 1g
- Protein 3g
- Vitamin A 2% - Vitamin C 0%
- Calcium 2% - Iron 2%
Ingredients
Noodle: Rice, Tapioca Starch, Water. Seasoning: salt, sugar, lemongrass, Corn Maltodextrin, Red Chili Pepper, Yeast Extract, Citric Acid, Garlic, Onion, Shrimo Powder (Shrimp, salt), Tamarind, Kaffir Lime Leaf, Green Onion. Oil Packet: Soybean Oil, Red Chili Pepper, Garlic, Shallot, and Tacopherol (As an Antioxidant). Contains: Shrimp, Soy
United Statesgreat
easy to make, great lunch or dinner. both flavors are the best quick noodles i have ever had