Mexican Tuna Tostadas
By: McCormick Kitchens
Made With:
Make traditional tuna salad new again, with a few simple ingredient switch-ups! Combine McCormick® Mayonesa with Búfalo® Classic Mexican Hot Sauce – a guajillo chile hot sauce – to create a mildly spicy, slightly smoky and refreshingly tangy flavor profile. Scoop tuna salad mixture onto a crunchy tostada shell and top with tomato, avocado, cilantro and red onion.
Recipe Info
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Prep Time:
10 minutes
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Calories:
289 calories
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Ingredients:
4 ingredients
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Servings:
4 servings
Ingredients
- 2 cans (5 ounces each) tuna, drained
- 1/3 cup McCormick® Mayonesa (Mayonnaise) With Lime Juice
- 3 tablespoons Búfalo Classic Mexican Hot Sauce (Salsa Clásica)
- 4 tostada shells
Make traditional tuna salad new again, with a few simple ingredient switch-ups! Combine McCormick® Mayonesa with Búfalo® Classic Mexican Hot Sauce – a guajillo chile hot sauce – to create a mildly spicy, slightly smoky and refreshingly tangy flavor profile. Scoop tuna salad mixture onto a crunchy tostada shell and top with tomato, avocado, cilantro and red onion.
Key products
- Mix tuna, mayonnaise and hot sauce in medium bowl.
- Spread tuna salad evenly onto each tostada shell. Top with desired toppings.
